Cooking Class Adventure

Anna got an anniversary present from Myron - a couples' cooking class at Sur La Table. Fourteen couples had a date night learning to cook an Italian meal: gorgonzola-stuffed dates wrapped in prosciutto, pork tenderloin, risotto, and budino (an Italian crème brûlée of maple syrup, brown sugar and egg yolks).  The class was two hours long and the results were delicious!